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1. In Anjou what is the capacity of the bottle called "Fillette"?
2. The scent exhaled by old wine is called?
3. In what type of glass do you appreciate champagne best?
4. What do we call a vinous wine?
5. What is a straw wine?
6. What do we do when we chamber a wine?
7. What grape variety does the Jura yellow wine come from?
8. What great name was called "Richelieu herbal tea"?
9. What do we call the operations to which wine is subjected to promote its development?
10. In champagne for almost a month we turn the bottles on a desk to bring the deposit to the cork, that's it?
11. What is the picket?
12. What a great wine the banks of the "Serein" produce?
13. In which department do we produce the sparkling wine called "Blanquette"?
14. What flower we planted at the end of the rows to spot the rust disease called mildew?
15. What quality for a wine that gives the impression of filling the mouth well without heaviness?
16. When do we say that a wine is distinctive?
17. What is the measurement of the time (in seconds) of the aromatic persistence of a wine in the mouth?
18. Who introduced the vine to Port Vendres and Marseille in the VI ° S BC?
19. In which department is the sweet wine Sauternes produced?
20. The Bekaa plain produces wines?
21. What is the scientific name for noble rot?
22. What is a "Verdelet" wine?
23. Some add wine to the bottom of the soup this is called?
24. Which wine contains the most tannin?
25. What is the only grape variety for the Côte Rôtie appellation?
26. What is the main constituent of wine?
27. Of these words which designates the least sweet wine?
28. What type of wine does Riesling produce in Alsace?
29. Among these 5 Bordeaux wines, only 1 was classified in 1973.
30. What region do the Graves vineyards belong to?